Your Costa Rican coffee, by the numbers.

1 container.
​
38,000 pounds of green beans.

​3 weeks and around 4000 miles 
​
through the Panama Canal and up the coast to Seattle.

​
250 bags,

150 pounds each,

Stacked 15 feet high.

Drinking 600 pounds per week,

This will last us about 12 months.

We are proud to provide our customers with this premium coffee straight from Santa Elena, a farm owned by Luz Marina Trujillo, Dave's sister in law. 

Stay tuned for more details!

Thanks for stopping by our blog!

​If you get the chance, please do stop by in person. We would love to say hi and show you around the plant.

Shop here to try this varietal.
 
Happy Friday!