Here's our tried-and-true method for amazing cold brew coffee using the Toddy system. We have experimented with different grinds and brew lengths to get the perfect taste! We think the 18-hr brew is best, which is convenient timing as well - start a batch around 1pm-3pm to enjoy with breakfast the next morning.
Dave's Perfect Cold Brew Method:
The concentrate is very strong, similar to espresso, but less acidic and very smooth. Clean the filter by rinsing with water (run the water opposite the way it was drained). If cleaned well and dried between uses, the filter can be used at least ten times.
We sell the Toddy maker with one pound perfectly ground - shop here.
Wishing you all a great weekend (with of lots of cold brew)!
-the Vista Clara Team
Freshly roasted coffee isn't just a product we offer. It's an experience we want to share with you. And with every great experience, there comes a story. This is our story and we invite you to be a part of it.
Vista Clara Coffee
1822 Bickford Ave, Ste A
Snohomish, WA 98290