Early Bird Coffee
The darkest roast we offer, we chose our Costa Rican bean for this coffee. Why the Costa Rican? It keeps its unmistakable character and quality, even when roasted extra dark, giving this coffee a slightly smoky, toffee-like flavor. Ours is a Strictly Hard Bean European Preparation (SHB-EP), and its hardness and volcanic origins are complemented by the dark French roast.